Wheat Flour, Banana Puree (27%) (Banana (99.05%), Citric Acid (330), Ascorbic Acid (300)), Sugar, Whole Egg Pasteurised, Walnuts (4.5%), Canola Oil (Canola Oil, Antioxidants (319, 320) Antifoam (900a)), Raising Agents (500), Baking Powder (Raising Agent (500, 450), Anti-Caking Agent (170), Maize Starch), Vanilla Essence (Water, Humectant (1520), Flavour, Stabilisers (466, 460, 415), Colour (102, 124, 132)), Salt
Banana & Walnut Loaf
Product Code 1-051
1296g | 12
Walnuts scattered throughout a loaf baked with banana puree. Delicious served warm with butter.
Contains Cereals Containing Gluten, Egg, Tree Nuts
| Serving Size: 108g | ||
|---|---|---|
| Average Quantity per serving |
Average Quantity per 100g |
|
| Energy | 1430kJ | 1320kJ |
| Protein | 6.2g | 5.8g |
| Fat, total | 7.5g | 7g |
| - saturated | 1.1g | 1g |
| Carbohydrate | 52.4g | 48.5g |
| - sugars | 30.3g | 28g |
| Sodium | 259mg | 240mg |
Country of Origin Made in New Zealand
Preparation Instructions Best thaw under <5 degree
Storage Keep Frozen <-18c. 5 Days Refrigerate Once Thawed
Frozen Shelf Life 364 days
Refrigerated Shelf Life 5 days
Ambient Shelf Life 3 days
Inner Carton
Serves 12 serves per carton
Weight 1.36kg
Dimensions H 102mm x W 100mm x L 270mm
Barcode 9414961110516
Outer Carton
Dimensions H 220mm x W 235mm x L 300mm
Barcode 19414961110513
Quick Info
Popular Products
Pecan Pie
Product Code: 2-123
An all time favourite. A sweet pastry tart shell filled with butterscotch and loaded with pecans.
Pecan Brownie Slice
Product Code: 1-201
A gluten free take on this rich chocolate fudge loaded with pecan pieces, finished with a dusting of icing sugar.