Cream Cheese (20%) (Milk, Cream, Salt, Stabilisers (410, 412, 415), Starter Culture), Sugar, Whole Egg Pasteurised, Butter, Rice Flour, Blueberries (9%), Cream, Potato Starch, Sour Cream (Cream, Milk, Milk Solids, Thickeners (1442, 410, 407), Halal Gelatine, Cultures), Glaze (Water, Sugar, Glucose, Stabiliser (440), Acidity Regulators (330, 331), Preservative (202), Mineral Salt (509), Flavour, Colours (110, 102)), Margarine (Vegetable Oil, Water, Salt, Emulsifier (322, 471), Natural Flavour, Antioxidant (307b), Natural Colour (160a), Food Acid (330)), Cocoa Powder (1.5%), Soy Flour Defatted, Soy Flour, Chocolate Paste (0.5%) (Colour (150d, 155, 133, 122), Water, Humectant (1520), Cocoa Powder (15%), Flavour, Stabiliser (405), Preservative (211, 202)), Modified Starch (1422), Stabiliser (Dextrose, Stabiliser (410), Anti-Caking Agent (460), Stabiliser (412)), Salt, Whole Milk Powder (Whole Milk, Skim Milk, Lactose), Thickener (415), Vanilla Essence (Water, Humectant (1520), Flavour, Stabilisers (466, 460, 415), Colour (102, 124, 132))
Choc Berry Tart
Product Code 2-139
588g | Pack of 6 Serves
A tantalising trio of tangy blueberry and creamy baked cheesecake in a chocolate gluten free tart shell.
Contains Egg;Milk;Soybeans;Sulphites
May Contain Tree nuts
| Serving Size: 98g | ||
|---|---|---|
| Average Quantity per serving |
Average Quantity per 100g |
|
| Energy | 1380kJ | 1410kJ |
| Protein | 5.3g | 5.4g |
| Fat, total | 19.2g | 19.6g |
| - saturated | 12g | 12.3g |
| Carbohydrate | 33.5g | 34.2g |
| - sugars | 20.5g | 21g |
| Sodium | 92mg | 94mg |
Country of Origin Made in New Zealand
Preparation Instructions Best thaw under <5 degree
Storage Keep Frozen <-18c. 5 Days Refrigerate Once Thawed
Frozen Shelf Life 364 days
Refrigerated Shelf Life 5 days
Inner Carton
Serves 6 serves per carton
Weight 0.69kg
Dimensions H 65mm x W 310mm x L 205mm
Barcode 9414961121390
Outer Carton
Weight 4.46kg
Dimensions H 220mm x W 320mm x L 440mm
Barcode 19414961121397
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