Chocolate sponge cheesecake

Product Code 1-280

2396g | Whole - 400mm x 290mm - 35-40mm high

Chocolate sponge cheesecake
Chocolate sponge cheesecake

Light and fluffy chocolate sponge base, topped with silky chocolate cheesecake, finished with white and dark chocolate flakes.

Cream, Water, Cream Cheese (19%) (Milk, Cream, Salt, Stabilisers (410, 412, 415), Starter Culture), Sugar, Creme Cake Mix (Sugar, Flour, Vegetable Oil, Whey Powder, Modified Starch (1422), Raising Agent (500, 450, 541), Salt, Emulsifiers (471, 477), Flavour, Stabiliser (415), Acidity Regulator (327), Antioxidant (330)), Sponge Mix (Wheat Flour, Sugar, Milk Solids, Raising Agents (500, 541), Emulsifiers (471, 472b, 477, 475), Rice Starch, Maltodextrin, Vegetable Oil (Palm, Canola), Thickeners (412, 415), Stabiliser (450), Colour (110, 102)), Canola Oil, Whole Egg Powder, White Compound Chocolate (1%) (Sugar, Milk Solids 29%, Cocoa Butter 24%, Emulsifier (322), Flavour), Dark Chocolate (1%) (Sugar, Cocoa Mass, Cocoa Powder, Cocoa Butter, Milk Solids), Cocoa Powder, Gelatine, Stabiliser (Gelatine, Dextrose, Stabiliser (412)), Stabiliser (Dextrose, Stabiliser (410), Anti-Caking Agent (460), Stabiliser (412)), Caramel Colour (150d), Chocolate Paste (0%) (Colour (150d, 155, 133, 122), Water, Humectant (1520), Cocoa Powder (15%), Flavour, Stabiliser (405), Preservative (211, 202)), Flavour

Contains Cereals Containing Gluten, Egg, Milk, Soybeans

May Contain Peanuts, Tree Nuts, Lupin

Serving Size: 85g
Average Quantity
per serving
Average Quantity
per 100g
Energy 1140kJ 1340kJ
Protein 3.8g 4.5g
Fat, total 18.6g 21.9g
- saturated 10.4g 12.2g
Carbohydrate 22.4g 26.4g
- sugars 17.3g 20.3g
Sodium 134mg 157mg

Country of Origin Made in New Zealand

Storage Keep Frozen <-18c. 5 Days Refrigerate Once Thawed

Frozen Shelf Life 364 days

Refrigerated Shelf Life 5 days


Inner Carton

Serves 28 serves per carton

Weight 2.44kg


Outer Carton

Weight 9.74kg