Citrus Tart – gluten free

Product Code 2-137

720g | Pack of 6 Serves

Citrus Tart – gluten free
Citrus Tart – gluten free

Tangy citrus curd in a delicious gluten free tart shell.

Sugar, Water, Butter, Rice Flour, Potato Starch, Whole Egg Powder, Whole Egg Pasteurised, Lemon Juice Concentrate, Soy Flour Defatted, Margarine (Vegetable Oil, Water, Salt, Emulsifier (322, 471), Natural Flavour, Antioxidant (307b), Natural Colour (160a), Food Acid (330)), Soy Flour, Modified Starch (1422), Dusting Sugar (Dextrose, Corn Starch, Vegetable Oil, Acidity Regulator (330)), Stabiliser (Dextrose, Stabiliser (410), Anti-Caking Agent (460), Stabiliser (412)), Natural Lemon Flavour, Salt, Whole Milk Powder (Whole Milk, Skim Milk, Lactose), Thickener (415)

Contains Egg, Milk, Soybeans, Sulphites

May Contain Tree Nuts

Serving Size: 120g
Average Quantity
per serving
Average Quantity
per 100g
Energy 1860kJ 1550kJ
Protein 6g 5g
Fat, total 26g 21.7g
- saturated 14.7g 12.2g
Carbohydrate 46.1g 38.4g
- sugars 30.1g 25.1g
Sodium 54mg 45mg

Country of Origin Made in New Zealand

Preparation Instructions Best thaw under <5 degree

Storage Keep Frozen <-18c. 5 Days Refridgerate Once Thawed

Frozen Shelf Life 364 days

Refrigerated Shelf Life 5 days

Inner Carton

Serves 6 serves per carton

Weight 0.84kg

Dimensions H 65mm x W 310mm x L 205mm

Barcode 9414961121376

Outer Carton

Weight 5.36kg

Dimensions H 220mm x W 320mm x L 440mm

Barcode 19414961121373

Quick Info

  • Gluten Free